Friday, February 26, 2010

Starbucks

Starbucks has detailed nutrition information for all beverages and food items.

If you pick an item like caffe latte, for instance, you can choose from several types of milk, and then hit the "recalculate" button to find totals for calories, grams of fat, grams of sugars, etc.

This is where I found soymilk listed twice – once as "soymilk (US)" and once as "soymilk (CD)." When I compared the two calculations I found that the U.S. product has more calories, but fewer fat calories, compared to Canadian. U.S. soymilk also has less sodium, but way more carbohydrates and about TWICE as much sugar.

I imagine there are Starbucks customers who choose soymilk every day (believing the myth that soy = healthy), completely unaware that their 12 oz. caffe latte contains the equivalent of more than three tablespoons of sugars before they even ADD any sugar!

(ETA: I tried this again recently, and found that the Canadian soymilk was removed from the list of choices.  Starbucks must have realized where my IP address was coming from, and accordingly filtered it's site).

Wednesday, February 24, 2010

PR's!

2/22/2010 - I PR'ed my deadlift, increasing by a whole kg: 72 kg x 5 reps


2/24/2010 - I PR'ed my 500 m row sprint - 2:12. No, I'm not super-fast by any means, but it's a great improvement for me! I think I have started to internalize the rowing method shown to us by our trainers: pushing more with your legs, doing a longer stroke, and keeping the strokes per minute < 34. Keep your gaze straight ahead and don't look around! Plus, a guy who rowed in college told me to basically smack my boobs with every stroke.... it's kind of annoying, but it works and I no longer create slack in the chain by changing it's angle relative to the pulley.

Damn right I'm proud. :)

Paleo Chili

Since I've gone all super-low-carb, I thought I'd share my Paleo chili technique (since y'all know I'm not big on measured recipes... I tend to improvise as I go along).

What You'll Need:

- meat (preferably grass fed.. I used 1 lb ground beef from Skagit River Ranch, but stew chunks work, too)
- vegetables that you would cook in a stew
- large can of tomatoes (any style... I like the whole, fire roasted ones from Muir Glen Organics)
- aromatics like onions, garlic, shallots, etc. (I used 1 large whole garlic head and 1/2 a large red onion)
- salt
- chili spices (I used Penzey's Chili 9000)
- Dutch Oven or large pot

What You Do:

Heat up your dutch oven to medium-high heat, and drizzle in some olive oil.

Brown your onions, garlic, and whatever other aromatic vegetables you like. If the other vegetables you want to use could use some browning, throw them in. I usually wait.

Add your meat to the pot, and brown it. Season it liberally with salt and chili spices.

Add the other vegetables, and the can of tomatoes, including the juice. I like to take my mixing spoon and break up the whole tomatoes a little bit. (The reason I buy whole tomatoes is I feel they are potentially higher quality fruit than the cans of broken-down tomatoes. That may or may not be the case, but that is my opinion, and I'm sticking to it).

I suppose if you wanted, now would also be the time to add some wine or beer to the party. I added more chili spice.

Bring the pot to a simmer and cook it slowly till the mixture thickens up to the point that you like it. The vegetables should be cooked thoroughly by now....

How To Serve:

In a bowl. I add chopped avocado, maybe some chopped fresh onion and/or tomato .... and more chili spice.


Note: For those of you going super-low-carb, be aware that, despite their awesome fat content, a medium avocado contains ~15 g of carbohydrates. (ARGH!)


***

I just received a vegetable box from my CSA yesterday, so the next time I make this (very soon), I'll be adding zucchini and some other fun stuff. Stay tuned.

Tuesday, February 23, 2010

I'm Back

Hello, World!

It's been a l-0-n-g time, but I decided to come back to this blog.

I thought I would steer it toward a little more personal vent, that being my health & fitness.

Late last year, my mom insisted that I go to a naturopath to try and work through some hormone imbalance issues. This had transpired out of her disbelief that I could be doing Crossfit 4x/week, Pilates on Sundays, and generally something outdoors-related on Saturdays (hiking, skiing, kayaking, whatever the season called for), and still be fat around my gut.

I ate Paleo. Nothing changed externally, although once I gave up grains, my stomach sure felt a lot better.

Naturopath #1 did about $1000 worth of ancillary tests - stool samples (ugh), blood, & saliva tests. These confirmed an elevated cortisol level, an elevated fasting glucose level, and high cholesterol. Awesome. They then wanted to start me on a 6 week "fasting" diet composed of these hideous medical shakes used for people with IBS, which cost about $150-200. The shakes are basically made of rice flour + a bunch of vitamins so you don't get malnutrition, and then you add fiber so you actually go to the bathroom. I looked at her fiber source and said, "I am allergic to flax seeds". This naturopath hadn't done her homework, since I had provided her with a complete dietary profile from a trusted food allergy testing company. Also, I am convinced that large amount of rice flour would not have done me any favors. In addition to the fasting, I would be required to visit their office weekly, to "assess progress", at $150 per office visit, plus the cost of any ancillary tests. Besides that, they were crappy at drawing blood from me. Did I mention none of this was covered by insurance? Yeah, out-of-pocket. All of it.

Naturopath #1 was out.

I next visited another naturopath, this one requiring me to travel to Portland, about 3 hours south of Seattle.

This naturopath looked at all my test results, my gym attendance record over the past year, looked at me, and said, "Have you ever considered that this is how you are supposed to look? Maybe take a look at your ancestors...". Honey, my ancestors were all skinny. Unacceptable! At least she told me I could tell her to go to hell and she wouldn't mind. :)

Fast-forward to Fran, my old trainer who recently opened up her own gym in south Seattle.

Her recommendations? Lower the Crossfit to 3x / week. Rest enough, eat strict Paleo, and go super-low carb. In preparation to meet with her, I'd eaten for two weeks at less than 100 g carbohydrate / day. I use Fitday (www.fitday.com) to track my diet.

Where I'm at now? Less than 60 g carbohydrates per day. This really restricts things, folks, but it is (surprisingly) feasible.

The secret? I eat lots and lots of meat and fat. Like, 50-60% of my calories come from fat. Good fats, though - not french fries or doughnuts. Fats like nuts, olive & nut oils, coconut oil & milk, and fat inherent in meats. I eat almost all grass-fed meat products. Organic vegetables & fruits. My sister was amazed to hear my diet. (And she's always been the skinny one!)

What am I avoiding? Dairy. Grains (for sure). Root vegetables, because they have an incredible amount of sugar in them. (Consider, after all, that root vegetables evolved as energy storage devices for plants).

What do I cheat with? Super high quality bourgeoisie dark chocolate. I actually drink a little more wine than I was drinking in the past 6 months; by "more" I mean I drink maybe 3 -4 glasses a week now, and enjoy it thoroughly. I do put 1 tsp of agave syrup into my morning coconut milk latte.

I bought myself a Sodastream water carbonator, and enjoy acting like I'm drinking something "fun" when it's really just carbonated water with a citrus slice in it, or some flavoring extract like vanilla or orange.


***

I'm going back to Fran in a month, so we'll see how things progress!

In the meantime, I've got some bacon I need to go heat up in the microwave...

Sunday, January 3, 2010

A Little Humor

I got passed this via email, and thought it was pretty cute, so I am posting it here:

A letter from a "farm kid" in the Marines to their parents:
****

Dear Ma and Pa,


I am well. Hope you are. Tell Brother Walt and Brother Elmer the Marine Corps beats working for old man
Minch by a mile. Tell them to join up quick before all of the places are filled.


I was restless at first because you get to stay in bed till nearly 6 a.m. But I am getting so I like to sleep late. Tell Walt and Elmer all you do before breakfast is smooth your cot, and shine some things. No hogs to slop, feed to pitch, mash to mix, wood to split, fire to lay. Practically nothing.


Men got to shave but it is not so bad, there's warm water. Breakfast is strong on trimmings like fruit juice, cereal, eggs, bacon, etc., but kind of weak on chops, potatoes, ham, steak, fried eggplant, pie and other regular food, but tell Walt and Elmer you can always sit by the two city boys that live on coffee. Their food, plus yours, holds you until noon
when you get fed again. It's no wonder these city boys can't walk much.

We go on 'route marches,' which the platoon sergeant says are long walks to harden us. If he thinks so, it's not my place to tell him different. A 'route march' is about as far as to our mailbox at home. Then the city guys get sore feet and we all ride back in trucks.


This next will kill Walt and Elmer with laughing. I keep getting medals for shooting. I don't know why. The bulls-eye is near as big as a chipmunk head and don't move, and it ain't shooting at you like the Higgett boys at home.. All you got to do is lie there all comfortable and hit it. You don't even load your own cartridges They come in boxes.


Then we have what they call hand-to-hand combat training. You get to wrestle with them city boys.. I have to be real careful though, they break real easy. It ain't like fighting with that old bull at home. I'm about the best they got in this except for that Tug Jordan from over in
Silver Lake . I only beat him once.. He joined up the same time as me, but I'm only 5'6' and 130 pounds and he's 6'8' and near 300 pounds dry.


Be sure to tell Walt and Elmer to hurry and join before other fellers get onto this setup and come stampeding in.






Your loving daughter,



Alice

Happy New Year!

Hello All!

Happy 2010! I hope everyone has managed to maintain the March of Good Health throughout the holidays.

I was lucky. I went to visit my parents, and for the most part, they eat Paleo, as I do. My parents do consume a lot less meat, and a lot more dairy, though. But avocados, coconut oil, and nuts are all prevalent foods at their home. So is high quality dark chocolate, which is great when consumed in small amounts.

I am proud to say that, while some meals were not Paleo, I did not gorge myself like a python, coming home with a giant lump of food in my belly. I did, however, eat too many sugary sweet things. Sigh.

But, it is a New Year, and I am back on it! Some grass-finished bacon is in the oven for my breakfast, along with some satsumas (tangerines) I picked up at the store last night, in addition to some chicken thighs for some chicken-veggie soup I'll make later today. In a couple of hours, I am off to the Farmer's Market in my neighborhood, to stock up on meats and local, organic greens.

I would like to mention something: I discovered a couple of months ago that I have a hormone imbalance. This might have been the lynchpin as to why I struggle so much with weight loss. I will admit, though - at 5'5" and 150 lb, I could look a lot worse than I do. A lot of that weight is muscle. Yet I hold fat around my upper body (belly, some in the back), and the layer of fat around my body prevents any actual muscle definition from showing through.

I go to a naturopathic doctor who specializes in bioidentical hormones on Tuesday, to see if they can help me! I'm pretty excited. This could also "miraculously" cure my monthly onset of cystic acne.

***

May Your New Year Be Filled With Light, Love, Health, and Fitness.

And May Your Deadlift PR Increase by 20%. :)

Thursday, November 19, 2009

Sponsor a Soldier

First, the link:

http://www.urbangetsdiesel.com/2009/11/whole30-sponsor-soldier-program.html

The "Donate" button is at the bottom of her post. I threw them $20 just now.

Second, the explanation:

Our soldiers are working hard around the world to protect our freedoms. Most of them didn't choose to get sent out there, but dammit, they are doing their job like they were told to do. Some of them, like my friend Jeremy, come back after getting partially blown up by the opposition and have months of rehab ahead of them.

Unfortunately, military foodstuffs are not the greatest. My boyfriend and brother are both in the military, and I think they can attest to the less-than-ideal conditions of chow halls. It is possible to make good choices, but it gets even harder when you're out in your battle-rattle.

I highly support Melissa Urban's blog; she has pumped me up more times than I care to admit, and administers the tough love with regards to PR's, Crossfit, and now Paleo dieting. They are partnering to bring good Paleo-version MRE-style kits, along with some Crossfit training, to soldiers stationed out in the Middle East.

So, I'm asking for your support. A measly $5 donation to the Paypal button on her blog gets one Paleo kit sent out. $20 gets four kits, plus the guy who makes the kits will throw in another for free - so you get 5 kits total.

$5 is probably a good size Starbucks drink, less than their cheese & fruit plate (ask me how I know).

*Thanks*